Using new molecular techniques, a team of scientists has shown how a largely eradicated livestock disease, brucellosis, has been transmitted among cattle, bison, and elk in the greater Yellowstone area. The research may have important implications in the management of disease outbreaks between livestock and wildlife.
The scientists involved investigated the wildlife-livestock transmission pathways of […]
According to a comprehensive new analysis by the National Academies of Sciences, Engineering and Medicine, genetically engineered crops appear to be safe to eat and do not harm the environment. However, as stated in one article, it is somewhat unclear whether the technology has actually increased crop yields.
Released earlier this week, the report comes […]
In a recent study that analyzed the genetic material on $1 bills, scientists found several reasons why you shouldn’t put your money where your mouth is. Most of those reasons center on the dangerous bacteria and drug residue that is present on a high majority of bills circulating around the world today.
“It was quite […]