Food Safety Magazine says environmental monitoring for Listeria ‘fastest growing category’

In a wide-reaching survey that questioned food processors across the industry, Food Safety Magazine took stock of the ways companies handle their environmental testing for Listeria, saying, “It was clear to us that testing for Listeria was growing faster than perhaps any other microbiological category, and we wanted to find out more.”

Exactly 262 processors […]

Case study: Listeria Right Now lets health food producer bring testing in-house

After a Listeria incident within its facility, a New Zealand-based food producer was looking for a way to better detect Listeria within its environment.

The company, which produces healthy and convenient plant-based meals, chose Neogen’s Listeria Right Now environmental test as the best solution for its needs. Because it does not require an enrichment step, […]

Case study: Dip manufacturer reduces Listeria positive rates to under 0.5% using Listeria Right Now

Listeria, as one of the most dangerous foodborne pathogens, poses a risk to consumer health as well as a company’s brand. It’s one of the most persistent food safety concerns faced by the food manufacturing industry today. Because of the lethality of this pathogen, many companies hold product until traditional lab tests determine the product […]