High-tech, plant-based ‘bleeding’ burgers hit the market

Veggie burgers made from beans or soy have long been available for vegetarians during summertime cookouts, but some companies are now producing meatless burgers that they claim are indistinguishable from beef burgers.

The plant-based burgers are produced by companies like Impossible Foods and Beyond Meat, who claim they taste, look and cook just like beef […]

Visit Neogen at IFT — Booth #4215

Don’t miss Neogen at the 2015 Institute of Food Technologists (IFT) annual meeting in Chicago beginning Saturday, July 11 – July 15.

This meeting will allow you to get a first-hand look at the latest trends, the newest products, and the most recent innovations driving food science – including AccuPoint Advanced— the latest innovation in […]