Monday links

Don’t have time to scour the internet for the latest animal science, food safety, and agriculture news? Relax, we’ve got it covered.

Animal Science:

Gene editing has potential for future poultry breeding — Poultry World Genetic modification of animals has been around for decades, but genome editors are a new tool that allow small changes […]

New USDA approved apples turn down the brown

New types of apples that have been genetically engineered (GE) to not brown as quickly after being cut were recently approved for sales in the U.S. by The U.S. Department of Agriculture, according to a recent article.

Known as the Arctic Granny and Arctic Golden, these are the first types of apples that have been […]

Genetically engineered cattle + human DNA = Ebola cure?

A herd of 50 cloned, genetically engineered cattle on a farm just outside Sioux Falls, South Dakota, may hold the key to producing a vaccine against the Ebola virus, which has infected more than 21,000 people in West Africa, killing more than 8,500 of them and causing hysteria worldwide.

According to a recent article, this […]