Science: Don’t double dip that chip!

It’s a question that has been pondered by party-goers for centuries and now that we have entered into the season of holiday celebrations and get-togethers, the answer has never been more crucial.

What are the dangers of double-dipping? Can the bacteria in your mouth really make it onto a chip then into the dip? Is […]

Infographic: National Food Safety Education Month

September is National Food Safety Education Month and Neogen would like to remind you about safe food refrigeration. Take a look at the infographic below and share it with your friends!

The truth behind towel washing

Cold and flu season has once again begun. During this time of the year it is important to keep ourselves and our homes as germ-free as possible in order to help our immune systems stay healthy. With this in mind, a recent article from the Huffington Post discusses one of the most overlooked carriers of […]

CDC: Wetter is better for hand washing

It’s that time of year again — cold and flu season is upon us and the battle of keeping yourself and others healthy has intensified.

While many people know that washing their hands or using hand sanitizer is an important aspect to preventing infection and avoiding the spread of foodborne bacteria and other germs, do […]

Foodborne illness can be in the bag

When people think about food safety they oftentimes know they should be concerned with washing their fruits and vegetables, refrigerating their leftover meals and cooking meat thoroughly in order to kill harmful bacteria and protect themselves from foodborne illnesses.

However, there are other aspects of food safety that people should be aware of including the […]