Genome sequencing links recalled flour to E. coli outbreak

E. coli bacteria

Several weeks after a massive flour recall due to E. coli contamination, health officials are reporting they have found the “smoking gun” in the investigation, matching E. coli O121 from a sample of flour recovered from a sick person’s home to the outbreak strain that has sickened at least 38 people […]

Study: Some E. coli found to survive high cooking temperatures

With barbecue season in full swing, there may now be a reason to turn up the heat on your grill.

A group of researchers from the University of Alberta and China’s Huazhong Agricultural University found that cooking ground beef at the 160°F (71°C) temperature recommended by government officials in the U.S. and Canada, may not […]