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In a wide-reaching survey that questioned food processors across the industry, Food Safety Magazine took stock of the ways companies handle their environmental testing for Listeria, saying, “It was clear to us that testing for Listeria was growing faster than perhaps any other microbiological category, and we wanted to find out more.” Exactly 262 processors […] Share this:July 19th, 2018 | Category: Food industry | Tags: environmental Listeria testing, Environmental monitoring, food industry survey, food processors, Food Safety Magazine, Listeria seek and destroy, Listeria testing, pathogen detection | Comments are closed In a bonus episode, Neogen’s Joe Heinzelmann discusses the practical applications of 16S metagenomics for food safety in Food Safety Magazine’s “Food Safety Matters” podcast. Listen in here. Heinzelmann explains how food producers are using 16S metagenomics to identify spoilage organisms in food production facilities — and introduces the 16S Challenge. This program allows food […] Share this:March 23rd, 2018 | Category: Food industry | Tags: 16S Challenge, 16s metagenomics, Food Safety Magazine, Food Safety Matters, microbial mapping, podcast | Comments are closed Food Safety Magazine, as part of its Food Safety Insights program, has for many years been talking to food processors about their food safety and sanitation efforts. Recently, the magazine surveyed approximately 275 processors about “their most pressing problems and how they are dealing with those key issues.” Specifically, they wanted to talk about one […] Share this:March 14th, 2018 | Category: Food industry | Tags: allergen, Allergen Control, food industry survey, Food Safety Magazine, rapid tests, sanitation verification, test kits | Comments are closed Foodborne allergen concerns aren’t going away any time soon, but sometimes things change — like scientific knowledge or allergen-related regulations — and finding new information can become difficult. Fortunately, there are great resources out there for updates on the state of the industry. For example, Food Safety Magazine produces its own podcast, Food Safety Matters […] Share this:January 2nd, 2018 | Category: Food industry | Tags: allergen control plan, allergen regulations, allergens, food industry podcast, Food Safety Magazine, Food Safety Matters, food safety podcast, foodborne allergens | Comments are closed Earlier this year, Neogen introduced an innovative test for food safety: Listeria Right Now. It’s a new environmental Listeria test that offers molecular-level accuracy — meaning low levels of many strains, including L. monocytogenes, can be detected — without the need for enrichment. It takes less than an hour to get results. Neogen’s Jim Topper […] Share this:November 13th, 2017 | Category: Food industry | Tags: Environmental monitoring, fastest way to test for Listeria, Food Safety Magazine, Food Safety Matters, how to test for Listeria, Jim Topper, Listeria Right Now, Listeria testing, podcast, testing for Listeria without enrichment | Comments are closed Earlier this week, Neogen’s own Joe Heinzelmann was a special guest on Food Safety Magazine’s podcast, “Food Safety Matters.” Heinzelmann dropped by to talk about metagenomics, next generation sequencing (NGS) and whole genome sequencing (WGS). This technology can help the food processing industry detect spoilage organisms within facilities, eliminate them, and reduce the possibility of […] Share this:October 4th, 2017 | Category: Food industry, Genomics (Agrigenomics) | Tags: environmental sampling, food industry genomics, Food Safety Magazine, Food Safety Matters, genomics in the food industry, Joe Heinzelmann, metagenomic analysis, metagenomics, NeoSeek, Next generation sequencing, next generation sequencing in the food industry, podcast, whole genome sequencing | Comments are closed |
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