FSMA Produce Safety Rule inspections to start this spring

The Produce Safety Rule of the Food Safety Modernization Act (FSMA) was established to set standards for the safe growing, harvesting, packing and storage of the fruits and vegetables that we eat every day.

Like other FSMA rules, its implementation is gradual, giving producers time to outfit their operations and procedures in a way that […]

Scientists study microbiomes on fresh produce

There’s more to your salad than meets the eye.

Researchers at the University of Colorado delved into the world of the communities of microorganisms that reside on fresh foods, such as fruits and vegetables, to find out what’s actually there. Often, research focuses only on pathogenic bacteria, such as E. coli and Salmonella, as these […]