Study finds new data on E. coli shedding in dairy cattle

A collaborative Michigan State University study involving microbiologists, epidemiologists, animal scientists, veterinarians, graduate students, undergraduates and farmers could lead to better prevention practices to limit dangerous Escherichia coli (E. coli) bacteria transmissions.

Published in Applied and Environmental Microbiology, a journal of the American Society for Microbiology, the study found that dairy cattle under stress from […]